Wagyu Stars 19th Hole Steak Sandwich Box
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The Wagyu Stars 19th Hole Steak Sandwich Box is your ultimate ticket to gourmet indulgence, packed with luxuriously marbled American Wagyu and ingredients that transforms steak sandwiches into masterpieces. The ultimate steak sandwich layers velvety, marbled Wagyu with perfectly melted provolone and just the right kick of hot peppers, creating a bold, savory masterpiece in every bite. Created for discerning tastes, the 19th Hole Steak Sandwich Box brings steakhouse quality to your table with convenience and ease. Elevate every bite with the unmatched excellence of Wagyu Stars—because a great sandwich deserves legendary beef.
- 2 LBs of Wagyu Stars Sliced Beef
- 6 pack of Turano Sub Rolls
- Caruso's Tripping Billy Hot Pepper Relish
- Sliced Provolone Cheese
- 28 oz South Chicago Packing Wagyu Tallow
- Wagyu Stars Golf Ball Mark and Switchblade Divot
How to Make the 19th Hole Wagyu Stars Steak Sandwich (Oven or Air Fryer)
- Preheat & Prep: Set your oven to 400°F (200°C) or your air fryer to 375°F (190°C).
- Prepare the Roll: Spread a generous layer of SCP Wagyu Tallow on a Turano’s Sub Roll, ensuring rich flavor and crispiness when toasted.
- Layer on the Wagyu: Wagyu Stars Sliced Beef is pre cooked
- Melt the Provolone: Lay slices of provolone cheese over the sliced steak and place in the oven or air fryer until melted and bubbly (1–2 minutes).
- Assemble & Finish: once the cheese is properly melted over the Wagyu Stars and the bread is toasted top with a bold kick of Caruso’s Tripping Billy hot pepper relish for the perfect balance of heat, acidity and umami.
Enjoy the 19th Hole Steak Sandwich—crafted for those who demand nothing but the best. Taste Excellence and Live Like a Legend